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Vol. 5, no. 1 (Feb. 1999)-. -- Japanese Society for Food Science and Technology, 1999. <SB99750163>

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Vol. 5, no. 1 (Feb. 1999)-. -- Japanese Society for Food Science and Technology, 1999. <SB99750163>

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No.	Library	Location	Location2	Call No	Volume	Available Years/Months	Accession status	Alert
0001	HIUKB	HK 2F magazines	HK bound journal		21(3-6), 22-30, 31(1)	2015-2025	Accession continuing

title and author	Food science and technology research
Volumes and Years of Serial	Vol. 5, no. 1 (Feb. 1999)-
publication,distribution,etc.,area	[Tsukuba] : Japanese Society for Food Science and Technology , c1999-
physical description area	v. ; 29 cm
note	Quarterly, -2007; bimonthly, 2008-
note	刊行頻度変更: 年4回(-13(2007)) → 年6回(14(2008)-)
NCID	AA11320122
text language code	English
frequency of publication code	Bimonthly
ISSN	13446606
relation bibliography link	継続前誌 :Food science and technology international, Tokyo <SB99750161>
author link	日本食品科学工学会\|\|ニホンショクヒンカガクコウガッカイ <AU00021569>